Craft Your Own Plan

Bali Travel Planner offer you a chance to create and customize your own plan for your memorable holiday in Bali. Our team will help you to customize your itineraries to suit individual interests, timelines, and budgets.

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COOKING CLASS



25% OFF




Bali cooking is a creative process that is simple and a lot of fun. You will learn the techniques and become familiar with the fresh herbs, spices, and other ingredients that make Balinese food delightfully tasty as well as nutritious and cleansing. Over the day we will explore different ways to blend and balance the varied flavors to create a stimulating array of unique tastes.

Through demonstration and hands-on experience, we will prepare and breakfast, lunch, afternoon tea or dine together on an assortment of exquisite dishes, from satay and grilled fish and curries to black rice pudding dessert.

 

 


MORNING CLASS (Start 7 am to 1 pm)

USD 67 USD 87

After visit Traditional market about 1 hour to buy and explain traditional herbs and spices and also local culture you will enjoy traditional breakfast dishes and snacks. Before practical session, the instructor will explain details of every traditional ingredients that will be used for cook. After you are familiar to the ingredients, you will start to cook with traditional techniques and utensils. With the assistance of our professional cooking teachers, prepare a complete menu based on Balinese recipes- nine main dishes and 1 dessert, during an 8 hours hands-on cooking class in English, followed by lunch based on the prepared dishes, accompanied by traditional drink (Hibiscus Tea and Balinese Rice Wine).

  • 1 hour Market Tour
  • Morning Tea
  • Class Time
  • Lunch
  • Booklet
  • Certificate

 

AFTERNOON CLASS (Start 4 pm to 7 pm)

USD 59 USD 79

There is no Traditional Market visit for Evening class.

  • Afternoon tea
  • Class time
  • Dinner
  • Free transport
  • Booklet
  • Certificate.

 

CLASS MENU:

Monday – Thursday

  • Grilled Fish in Banana Leaves
  • Balinese Beef Satay
  • Chicken Curry
  • Spinach in Tomato-chilli Sambal
  • Balinese Gado-gado
  • Balinese Nasi Goreng
  • Carrot & Cucumber Salad
  • Fresh Sambal
  • Green Pancakes with Coconut
  • Black Rice Pudding

Tuesday – Friday

  • Beef in Balinese Sauce
  • Grilled Fish
  • Fried Noodles
  • Fried Rice
  • Balinese Chicken Satay
  • Roasted Eggplant Sambal
  • Tofu Fritters
  • Bean & Coconut Salad
  • Bubur Sum-sum
  • Pisang Rai

Wednesday – Saturday

  • Fish Curry
  • Shredded Spiced Beef
  • Chicken Satay
  • Fern Lawar
  • Sweet Corn Patties
  • Fragrant Yellow Rice
  • Fried Rice
  • Fruits in Coconut Milk
  • Fried Banana
  • Hibiscus Tea